In this blog, we discuss cognitive computing and other technologies with a focus on supply chain management and innovation. Other topics of discussion include digital enterprise transformation, marketing, the Internet of Things, and smart cities. Our goal is to advance the public discussion about how cognitive computing and other advanced technologies affect the world in which we live.
Bradd C. Hayes is the active editor of this blog.
“Cost is the new king for consumer products and retail organizations,” declares Tim Bridges, an Executive Vice President at Capgemini.[1] And nowhere is that truer than in the grocery sector. Markets correspondent
In a February interview on CBS’ “60 Minutes,” Federal Reserve Chairman Jerome Powell acknowledged, “People are experiencing high prices. If you think about the basic necessities, things like, you know, bread and
Not everyone is buying a new car or new clothes; however, everyone is buying food. As a result, they know when their pocketbooks are being pinched by grocery bills. Even when the
Since we all have to eat to survive, ensuring that the products we consume are safe should be a global priority. As I noted in a previous article, if products aren’t safe,
According to science writer Max G. Levy, “Right now, 325 million people are acutely hungry. 35 million Americans don’t know where their next meal will come from. The world’s food systems are
An unimaginable amount of food is wasted every year. According to the staff at Recycle Track Systems (RTS), “The world wastes about 2.5 billion tons of food every year.”[1] Would it surprise
As a result of climate change, global food value chain security is increasingly being called into question. According to experts, partial solutions to improve food security include moving some agriculture indoors and
We all need to eat. However, we rely heavily on the agricultural and food service sectors to ensure that the products we put into our bodies are safe to eat. If they’re
Inflation in the grocery sector has remained stubbornly high and consumers are changing their behavior in response. Grocery sector journalist Sam Silverstein reports, “While grocery spending was up modestly in June, the
Every year World Food Day is celebrated worldwide on October 16 to commemorate the date of the 1945 founding of the United Nations Food and Agriculture Organization (FAO). The FAO staff notes,
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