In this blog, we discuss cognitive computing and other technologies with a focus on supply chain management and innovation. Other topics of discussion include digital enterprise transformation, marketing, the Internet of Things, and smart cities. Our goal is to advance the public discussion about how cognitive computing and other advanced technologies affect the world in which we live.
Bradd C. Hayes is the active editor of this blog.
“To meet the growing global demand for food this century,” writes Giovanni Rodriguez (@giorodriguez), co-founder and CEO of SocialxDesign, “we will all need to get smarter about how we produce and distribute
There are few certainties in life; but, we all know that the global population is growing (predicted to reach 9 billion people around the year 2050) and, in order to survive, those
“When you think of science, technology, engineering and mathematics, you might think of high tech fields like Nanotechnology or microchip processing, but more and more, these days they’re starting to show up
“We are obsessed with food,” states a report from Acosta. “We research how ingredients are grown; we share photos of our food on social media; we fixate on our diets; we watch
Everyone is aware of how significant California’s drought has become. If you are thinking, “Thank God I don’t live in California.” you can’t be faulted; however, if you think the drought there
Earlier this year, the Pew Research Center released results from two polls that indicate a majority of scientists have confidence in the safety of genetically modified/bioengineered foods, but a majority of U.S.
Those of us residing in the United States consider ourselves blessed to be living in a land of plenty — one of the breadbaskets of the world. Mariana Chilton (@MarianaChilton), associate professor
This week voters in Oregon and Colorado defeated measures that would have required food products that contain genetically modified organisms (GMOs) to be labeled. In Oregon, where the measure was defeated by
In Part 1 of this two-part series on how scientists are working to ensure future food security, I set the stage for why researchers are working diligently to counteract the effects of
“When a team of researchers from the University of Delaware traveled to Africa two years ago to search for exemplary chickens,” writes Evan Halper (@evanhalper), “they weren’t looking for plump thighs or
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